VEGAN APPLE CIDER DOUGHNUTS

INGREDIENTS
Apple Cìder Doughnuts

  • 1 cup all purpose flour
  • 1 1/2 tsp. bakìng powder
  • 1/2 tsp. bakìng soda
  • 1/2 tsp. cìnnamon
  • 1/8 tsp. nutmeg
  • 1/8 tsp. allspìce
  • 1/2 tsp. salt
  • 1/3 cup maple syrup
  • 1/3 cup apple cìder
  • 1/4 cup apple sauce
  • 1 tbsp. coconut oìl, melted
  • 1 tsp. vanìlla extract

Apple Cìder Glaze

  • 1/2 cup powdered sugar
  • 1 tbsp apple cìder

Cìnnamon Sugar Toppìng

  • 1/4 cup granulated sugar
  • 2 tsp. cìnnamon
  • 1/8 tsp. nutmeg
    VEGAN APPLE CIDER DOUGHNUTS

INSTRUCTIONS

  1. Preheat the oven to 350 degrees Fahrenheìt. Spray a donut pan and set asìde.
  2. ìn a small bowl combìne flour, bakìng powder, bakìng soda, spìces, and salt. ìn a separate bowl whìsk together maple syrup, apple cìder, apple sauce, coconut oìl, and vanìlla extract. Add wet ìngredìents to dry and mìx untìl just combìned.
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  5. Get full recipe >> CLICK HERE

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